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Why Are Grocery Stores So Hot for Hatch Chile Peppers? 🌶

Austin’s love affair with Hatch chile peppers comes and goes every August. Did you ever wonder why grocery stores get so excited about Hatch?

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Hot Peppers: Gary Nabhan (Ep. 10)

In this edition of The Secret Ingredient we talk with Gary Nabhan, author of: Chasing Chiles – Hot Spots Along the Pepper Trail; Why Some Like It Hot: Food, Genes and Cultural Diversity; and Cumin, Camels, and Caravans: A Spice Odyssey. Nabhan is an internationally-celebrated nature writer, food and farming activist, and proponent of conserving…

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